Basic ingredients

Every nut, seed or piece of dried fruit matters to us. We don't rest until we selected the best nuts for you. Only the best quality is good enough. And organic: that's extra tasty!

Breakfast cereals

Gluten-free Oat Flakes

Gluten-free Oat Flakes450 g

Gluten-free Rolled Oats

Gluten-free Rolled Oats450 g

Muesli Basic750 g

Gluten-free Oat Flakes

Gluten-free Oat Flakes450 g

Gluten-free Rolled Oats

Gluten-free Rolled Oats450 g

Muesli Basic750 g

Dried fruits

Gluten free flour

Almond Flour100 g

Almond Flour500 g

Almond Flour250 g

Almond Flour100 g

Almond Flour500 g

Almond Flour250 g

Lentils

Beluga Lentils500 g

Puy Lentils500 g

Red Lentils500 g

Beluga Lentils500 g

Puy Lentils500 g

Red Lentils500 g

Nuts

Almond Flakes150 g

Almonds Brown225 g

Almonds Brown750 g

Almond Flakes150 g

Almonds Brown225 g

Almonds Brown750 g

Rice & grains

Long Grain Brown Rice

Long Grain Brown Rice1 kg

Mixed Quinoa500 g

Round Grain Brown Rice

Round Grain Brown Rice1 kg

Long Grain Brown Rice

Long Grain Brown Rice1 kg

Mixed Quinoa500 g

Round Grain Brown Rice

Round Grain Brown Rice1 kg

Seeds & kernels

Flaxseed Crushed

Flaxseed Crushed400 g

Flaxseed Crushed

Flaxseed Crushed200 g

Flaxseed Whole500 g

Flaxseed Crushed

Flaxseed Crushed400 g

Flaxseed Crushed

Flaxseed Crushed200 g

Flaxseed Whole500 g

Recipes with nuts and seeds

Recipe1 serving10 minChai oatmeal

Okonomiyaki: Japanese savory pancake

Recipe2 pancakes20 minOkonomiyaki: Japanese savory pancake

Chickpeas from the oven with miso

Recipe2-3 servings15 minChickpeas from the oven with miso

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