Umami you probably know by name. But as a sauce, dressing and marinade in one? That's a godsend for anyone who loves real flavours. Do you also know ponzu? That is a Japanese dressing or dipping sauce that is a bit fresher than Japanese soy sauce. Goes well with salads, poke bowls or sushi. You can think of yuzu as high-end lemon juice with more umami flavour in it. Delish!
