This is how you make it
- Put the raisins in a layer of water for about 15-30 minutes. Drain and keep the moisture.
- Put all ingredients, except the hemp seed, in a blender and mix until a firm, smooth mass.
- Make small balls. Is the dough still too dry to make balls? roll? Then add some of the saved liquid.
- Then roll them in the hemp seed until they are completely covered.