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Mediterranean cuisine
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Mediterranean cuisine
Fan of Mediterranean food? Then you will be happy with this series of products. Only necessary ingredients, super tasty flavours. Made by the best of the best in the Méditerranée.
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Gluten free
Lactose free
Peanut free
Raw
Soy free
Vegan
Vegetarian
Without added salt
Without added sugar
Yeast Free
Product groups
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Product groups
Balsamic vinegar
Breadsticks
Hummus
Italian wraps
Mediterranean delicacies
Pasta & konjac
Pesto
Pinsa
Pita
Pizza base
Stock cubes
Tomato sauce
Wheat & spelt crackers
Recipes
Indian curry with potato and pea
Pinsa Primavera with vegan pesto
Pinsa Margherita with vegan bolognese
More Recipes
Balsamic vinegar
View all 2
Aceto Balsamico di Modena IGP
250 ml
Crema with Aceto Balsamico di Modena IGP
250 ml
Aceto Balsamico di Modena IGP
250 ml
Crema with Aceto Balsamico di Modena IGP
250 ml
View all 2
Breadsticks
View all 2
Grissini Sesame (breadsticks)
125 g
Grissini Spelt (breadsticks)
125 g
Grissini Sesame (breadsticks)
125 g
Grissini Spelt (breadsticks)
125 g
View all 2
Hummus
View all 2
Hummus Original
190 g
Hummus with Sun-dried Tomatoes
190 g
Hummus Original
190 g
Hummus with Sun-dried Tomatoes
190 g
View all 2
Italian wraps
View all 4
Piadina Spelt and Oats
240 g
Piadina Whole Wheat and Oats
240 g
Vegetable wraps with beetroot
240 g
Vegetable wraps with carrot & pumpkin
240 g
Piadina Spelt and Oats
240 g
Piadina Whole Wheat and Oats
240 g
Vegetable wraps with beetroot
240 g
View all 4
Mediterranean delicacies
View all 11
Artichokes with Extra Virgin Olive Oil
170 g
Capers with Extra Virgin Olive Oil
120 g
Green Olives
230 g
Grilled Peppers
450 g
Hot Green Peppers
230 g
Kalamata Olives Plain
345 g
Kalamata Olives with Herbs
345 g
Red Peppers & Cheese
270 g
Spicy Red Peppers
220 g
Sun-dried Tomatoes
100 g
View all 11
Artichokes with Extra Virgin Olive Oil
170 g
Capers with Extra Virgin Olive Oil
120 g
Green Olives
230 g
View all 11
Pasta & konjac
View all 5
Gnocchetti Curcuma
250 g
Gnocchetti di Ceci
250 g
Konjac Spaghetti
250 g
Konjac Tagliatelle
250 g
Tagliolini Curcuma
250 g
Gnocchetti Curcuma
250 g
Gnocchetti di Ceci
250 g
Konjac Spaghetti
250 g
View all 5
Pesto
View all 4
Pesto di Pomodori
180 g
Pesto Rosso
180 g
Pesto Tradizionale
180 g
Pesto Verde
180 g
Pesto di Pomodori
180 g
Pesto Rosso
180 g
Pesto Tradizionale
180 g
View all 4
Pinsa
View all 1
Pinsa
400 g
Pinsa
400 g
View all 1
Pita
View all 3
Pitabread spelt
560 g
Pitabread wheat
560 g
Pitabread whole wheat
560 g
Pitabread spelt
560 g
Pitabread wheat
560 g
Pitabread whole wheat
560 g
View all 3
Pizza base
View all 1
Pizza Bases Wheat
300 g
Pizza Bases Wheat
300 g
View all 1
Stock cubes
View all 1
Vegetable Stock Cubes Miso
64 g
Vegetable Stock Cubes Miso
64 g
View all 1
Tomato sauce
View all 5
Tomato Sauce 100%
340 g
Tomato Sauce Basil
340 g
Tomato Sauce Spicy
340 g
Tomato Sauce Vegan Bolognese
300 g
Tomato Sauce Vegetable
340 g
Tomato Sauce 100%
340 g
Tomato Sauce Basil
340 g
Tomato Sauce Spicy
340 g
View all 5
Wheat & spelt crackers
View all 5
Crackers Plain
300 g
Crackers Rosemary & Linseed
250 g
Crackers Sesame
300 g
Crackers Spelt
280 g
Pizza Croccantina Rosemary
200 g
Crackers Plain
300 g
Crackers Rosemary & Linseed
250 g
Crackers Sesame
300 g
View all 5
Recipes from the Mediterranean
Recipe
2 servings
20 min
Pinsa Margherita with vegan bolognese
Read more
Recipe
4 servings
10 min
Muhammara – Syrian pointed pepper dip
Read more
Recipe
2-3 servings
20 min
Vegan shakshuka with coconut cream
Read more
Recipe
4 servings
40 min
Vegan kofta in spicy tomato sauce
Read more
Recipe
2 servings
15 min
Simple turmeric pasta with tomatoes and arugula
Read more
Recipe
2 bowls
30 min
Vegetable stir-fry with red quinoa
Read more
Recipe
2 wraps
15 min
Hemp piadina with muhammara
Read more
Recipe
2 servings
20 min
Sweet & Spicy Soba
Read more
Recipe
2 servings
15 min
Pinsa Mediterranea with hummus and artichokes
Read more
Recipe
12 balls
50 min
Red lentil balls with nuts and pesto
Read more